Click the links below for full versions of our menus:

Dinner menu

Lunch menu

Drinks menu

Banquet menu

With Wonton or Egg Drop Soup - $.95 extra
With Hot & Sour Soup - $1.10 extra
With Egg Roll - $1.10 extra

Entrees

Mixed Vegetable Sauté
4.95

 

Shredded Beef with Green Pepper
5.25

 

Crispy Orange Beef (spicy)
7.25

Tender filet of marinated beef, delicately sautéed with
hot orange peel sauce.

Capital Pork
5.75

Sliced pork tenderloin with a special Mandarin sweet and sour sauce.
Crispy outside, tender inside.

Sweet and Sour Pork
4.95

 

Mo Gu Gai Pan
4.95

Sliced white meat chicken with mixed fresh vegetables in a white wine sauce.

Chicken with Hot Garlic Sauce (spicy)
5.25

 

Wild-Peppered Chicken and Shiitake Mushrooms (spicy)
5.75

White meat chicken, shiitake mushrooms & peppers in a wild peppered sauce.

Shrimp and Broccoli
6.95

 

Shrimp with Toffee Walnuts (spicy)
7.95

Jumbo shrimp, crisp outside, tender inside, sautéed in a special house
garlic sauce and topped with house-made toffee walnuts.

Hunan Shrimp (spicy)
6.95

Jumbo shrimp sautéed with fresh mushrooms, water chestnuts and peppers in
a hot sauce.

Dim Sum
2.95

Each charged separately:
Steamed Crabmeat Saumai
Shrimp & Pork Wrapped with Tofu Paper
Pan Fried Dumplings
Shrimp Chang Fend
Niang To-Fu
Crispy Curry Pastries